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Tracing the source of campylobacteriosis. - Abstract - Europe PMC

    https://europepmc.org/article/MED/18818764#:~:text=Genetic%20differentiation%20%28%CE%A6GT%29%20between%20groups%2C%20over%20and%20above,%20%200.544%20%206%20more%20rows%20
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Tracing the Source of Campylobacteriosis - PLOS

    https://journals.plos.org/plosgenetics/article?id=10.1371/journal.pgen.1000203
    Chicken and cattle are the principal sources of C. jejuni pathogenic to humans, whereas wild animal and environmental sources are responsible for just 3% of disease. Our results imply that the primary transmission route is through the food chain, and suggest that incidence could be dramatically reduced by enhanced on-farm biosecurity or preventing food …

Tracing the source of campylobacteriosis - PubMed

    https://pubmed.ncbi.nlm.nih.gov/18818764/
    Our novel population genetics approach reveals that the vast majority (97%) of sporadic disease can be attributed to animals farmed for meat and poultry. Chicken and cattle are the principal sources of C. jejuni pathogenic to humans, whereas wild animal and environmental sources are responsible for just 3% of disease.

(PDF) Tracing the Source of Campylobacteriosis

    https://www.researchgate.net/publication/23281947_Tracing_the_Source_of_Campylobacteriosis
    Chicken and cattle are the principal sources of C. jejuni pathogenic to humans, whereas wild animal and environmental sources are responsible for just 3% of disease.

(PDF) Tracing the source of campylobacteriosis

    https://www.academia.edu/2690712/Tracing_the_source_of_campylobacteriosis
    Campylobacter jejuni is the leading cause of bacterial gastro-enteritis in the developed world. It is thought to infect 2–3 million people a year in the US alone, at a cost to the economy in excess of US $4 billion. C. jejuni is a widespread zoonotic

Tracing the source of campylobacteriosis — Johns Hopkins …

    https://jhu.pure.elsevier.com/en/publications/tracing-the-source-of-campylobacteriosis-4
    Our novel population genetics approach reveals that the vast majority (97%) of sporadic disease can be attributed to animals farmed for meat and poultry. Chicken and cattle are the principal sources of C. jejuni pathogenic to humans, whereas wild animal and environmental sources are responsible for just 3% of disease.

Tracing the source of campylobacteriosis. - Abstract

    https://europepmc.org/article/MED/18818764
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Tracing the source of campylobacteriosis. – DOAJ

    https://doaj.org/article/24972cc00cd54d3a82ecb7d5cdf36a55
    Tracing the source of campylobacteriosis. Daniel J Wilson, Edith Gabriel, Andrew J H Leatherbarrow, John Cheesbrough, Steven Gee, Eric Bolton, Andrew Fox, Paul Fearnhead, C Anthony Hart, Peter J Diggle; Affiliations Daniel J Wilson Edith Gabriel Andrew J …

Tracing the Source of Campylobacteriosis - Daniel Wilson

    https://www.danielwilson.me.uk/abstracts/wilson_etal_2008a.html
    Our novel population genetics approach reveals that the vast majority (97%) of sporadic disease can be attributed to animals farmed for meat and poultry. Chicken and cattle are the principal sources of C. jejuni pathogenic to humans, whereas wild animal and environmental sources are responsible for just 3% of disease. Our results imply that the primary transmission route is …

Tracing the Source of Campylobacteriosis

    https://core.ac.uk/download/pdf/8180301.pdf
    campylobacteriosis bears the hallmarks of water-borne disease, and certain outbreaks have been attributed to contamination of drinking water. As a result, the relative importance of these reservoirs to human disease is controversial.

Machine learning to predict the source of …

    https://pubmed.ncbi.nlm.nih.gov/34662334/
    Campylobacteriosis is among the world's most common foodborne illnesses, caused predominantly by the bacterium Campylobacter jejuni. Effective interventions require determination of the infection source which is challenging as transmission occurs via multiple sources such as contaminated meat, poultry, and drinking water.

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